Black Tahitian-type Premium Grade vanilla 18 cm+
Price range: 30,00 € through 309,00 €
Madagascar Black Tahitian-Type Vanilla pods, Grade Premium 18 cm+. Characteristic floral and anise profile, thin skin, abundant pulp. Highly prized in fine pastry-making.
Madagascar Black Tahitian-Type Vanilla Grade Premium 18 cm+ — Unique Floral Aromas
Our Black Tahitian-type Vanilla (Vanilla tahitensis) Grade Premium 18 cm+ is an exceptional floral and fruity vanilla. Grown in Madagascar, it develops a distinctive aromatic profile with subtle anise notes, highly prized in fine pastry-making and premium ice cream.
Aromatic Profile
A floral, fruity and slightly anise-like profile, quite different from classic Planifolia. Its thin skin and abundant pulp release delicate aromas, perfect for preparations where aromatic nuance matters most.
Recommended Uses
- Light creams, panna cotta and cold desserts
- Floral ice creams and premium sorbets
- White chocolate preparations and delicate ganaches
- Aromatic infusions and premium beverages
ⓘ Technical Information
| Botanical species / family | Vanilla tahitensis / Orchidaceae |
| Commercial grade | Tahitian Type, Premium |
| Moisture | 32–35% maximum |
| Vanillin content | Generally lower than planifolia |
| Technical spec criteria | Species/variety, precise origin, length, moisture, vanillin, floral/fruity aromatic profile, appearance, flexibility, microbiology, pesticides |
| Available packaging | 5 / 10 / 20 / 40 pods; 250 g; 500 g; 1 kg |
| Main use | Fine pastry-making, premium ice cream making, cold desserts, specialty grocers |
| FR/EU compliance | Varietal traceability; EU pesticide MRLs; EU contaminants; FR labeling |
Storage
Store in an airtight tube, away from light, at 15–20°C. Optimal shelf life: 12 to 24 months.
Why Choose My Spices Land?
Tahitensis grown in Madagascar is a remarkable alternative to original Tahitian vanilla, which is often prohibitively expensive. My Spices Land offers it with full varietal traceability, selected among the finest pods of the season.
Frequently Asked Questions
Can Tahitian vanilla replace Bourbon in pastry-making?
It can, but its floral and anise-like aromatic profile is different. It’s ideal for recipes where you want a more delicate note, less “creamy-sweet” than Planifolia.
| Weight | N/A |
|---|---|
| Dimensions | 18 cm |
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